Lunch Menu PDF

Lunchtime

Lunch is served Monday–Friday
11:30 am–2:00 pm

10% Senior Citizen discount applies Monday–Wednesday

We accept Visa, MasterCard and American Express

Sweet Maple Cafe offers a peanut-free and shellfish-free menu and environment.

Though well-known for serving the best breakfast in town, you should also know that we put the same care into the preparation of our savory lunch offerings. Our homemade soups simmer on the back burner for hours. And our potato chips are sliced from russet potatoes, deep-fried to perfect crispness, then lightly salted; ready to accompany any of our hearty sandwiches.

Soup and salad

Soup of the Day
Roasted tomato and garlic, split pea with ham, vegetable lentil, chicken and corn chowder, black bean (selection varies)

A Simple Salad
Baby mixed greens tossed with your choice of dressing. Sweet Maple Café house, honey mustard, or balsamic vinaigrette

Classic Cafe Sandwiches

All sandwiches served with house made potato chips, crisp dill pickle, and confetti coleslaw

Smoked Turkey Club
Sliced smoked turkey, crispy bacon, tomatoes, lettuce, your choice of cheese and our own herb mayo. On multigrain or white toast

Café BLT
Crispy bacon, fresh lettuce and thick slices of juicy tomatoes on your choice of white or multigrain toast

Isaiah’s Tuna Salad
(Fridays only) A tasty blend of low-fat dressing, crunchy carrots, celery, boiled egg, pickle relish, and fresh apples on your choice of white or multigrain toast

The Sweetest Ending

Brandon’s Carrot Cake
Made with freshly grated carrots, plump golden raisins,and warm spices, frosted with our not-too-sweet cream cheese icing

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Cafe Grilled cheese Sandwiches

Gooey and crunchy in all the right places! Choose D’Amato’s sourdough bread or multigrain bread. Served with house made potato chips, crisp dill pickle, and confetti coleslaw.

The Etruscan
Mozzarella and Fontina cheeses, sun-dried tomatoes, fresh basil and black olive tapenade

The Aegean
Fontina cheese, roasted red bell pepper, Portobello mushrooms, grilled onions, and sun-dried tomato spread

The Picante
Monterey Jack cheese, chopped fresh jalepeño peppers, tomatoes and cilantro

The Farm Favorite
Fontina cheese, crispy bacon, fried egg, fresh green onions and basil

The Basics
Choose up to 3 cheeses: American, Swiss, Cheddar, low-fat Cheddar, Fontina, Mozzarella, or Monterey Jack

The Eponymous
Create your own cheesy delight! Choose any five ingredients: Mozzarella, Cheddar, Swiss, American, Fontina, Low-fat Cheddar, Monterey Jack, crispy bacon, bone-in ham, smoked turkey, chorizo sausage, fried egg, roasted red bell peppers, jalapeño peppers, Portobello mushrooms, sun-dried tomatoes, grilled onions, sliced tomatoes, and cilantro